I always let my bread maker get the dough ready so all I have to do is make them into individual buns and bake. This is the same recipe I used as a young girl with my Dad but now I use vegan ingredients. For the past few Easters I have made them in the shape of bunnies to the delight of my granddaughter Nellee!
The Bun
makes 20-24
It is importance to load your bread-maker with the wet ingredients …
Read More